Our client based on a established Wine Estate in Stellenbosch is seeking a dynamic, reliable, independent individual that will be able to meet the below requirements: Grade 12. 3 – 5 years’ experience in a similar role. A tertiary qualification in culinary skills and hotel/restaurant management is a strong advantage. Computer literacy ESSENTIAL (MS Office, Email / Internet). Proficient in the following dimensions of restaurant functions: food quality, food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, compiling monthly...
22-02-2015 - gumtree.co.za