Home > Head Of Department > Production Department Roles And Responsibilities > 

Responsibilities Of Food Production Department Of Hotel

1 - 15 of 56 jobs
sorted by : Pertinence - Date
   
 

Bar Manager

Job Summary : We are looking for a guest-orientated, charismatic leader with a sense of urgency and high attention to detail, to manage our Leopard Bar operations and Mini Bar Service on a day-to-day basis.     Minimum Experience or Qualification : ·       Diploma in Hotel or Food & Beverage Management advantageous ·       Must have at least 3 years food and beverage service experience in a 4/5* Hotel Bar or Upmarket Cocktail Bar; of which 2 years should be in a supervisory or management role. ·       Computer literate with working knowledge of Microsoft Office Outlook, Word and Excel ·      ...
15-12-2014 - gumtree.co.za save
 

Food and Beverage Manager

Cape Town - Experienced
Our client, a 4-star business and conferencing hotel based in Cape Town, is looking to employ an experienced, energetic Food and Beverage Manager.  The position is one-year contract, with the option to renew for a year.  Single status only.  The position is available immediately.   Minimum requirements: Formal hotel school qualification A minimum of 7 years’ working experience as F&B/General Manager in 4 and 5 star hotels Stable work history Contactable references Strong banqueting background Good people skills and ability to build a team French/Arabic language proficiency an advantage   The...
12-12-2014 - gumtree.co.za save
 

Chef

Kenilworth - Part
A 5 star Boutique Hotel  is looking for a young sous chef that wants to head up their own kitchen.   Key Responsibilities: To take positive action to meet department objectives and targets To prepare and present food to the highest standard To develop a variety of menus throughout  as per company policy To research alternative suppliers to ensure the company receives best value for money products To cost all dishes and producing a method of production and dish specification To do food stock takes as required To be involved in the setting of service and quality standards, and to monitor and...
05-12-2014 - gumtree.co.za save
 

Cost Controller

Expectations - Full
The above mentioned position is currently available within the Food & Beverage department.   SCOPE AND PURPOSE   The function of this position is to acquire and maintain GUESTS by  anticipating, meeting and exceeding  the GUESTS expectations.   The job incumbent is required to order products, receive deliveries and maintain control of all areas with regards to inventory control, stock levels and storage areas..   DUTIES AND RESPONSIBILITIES   To follow procedures when placing and receiving orders To maintain control of stock levels To check and keep strict control of all bars, fridges and...
05-12-2014 - gumtree.co.za save
Queries related : controller duties stock
 

Chef

Kenilworth - Part
A 5 star Boutique Hotel  is looking for a young sous chef that wants to head up their own kitchen.   Key Responsibilities: To take positive action to meet department objectives and targets To prepare and present food to the highest standard To develop a variety of menus throughout  as per company policy To research alternative suppliers to ensure the company receives best value for money products To cost all dishes and producing a method of production and dish specification To do food stock takes as required To be involved in the setting of service and quality standards, and to monitor and...
29-11-2014 - gumtree.co.za save
 

Executive Chef, n/a, Durban

Durban
Executive Chef Our client who is a leading global hospitality company is looking for an Executive Chef based in Durban Minimum Requirements Degree level studies or equivalent (Formal Culinary qualification), Culinary Degree preferred. Previous, relevant experience as an Executive Chef in a hotel/similar environment, or a high-performing Executive Sous Chef in a five star property, REQUIRED Dynamic and self-driven individual. Individual restaurant experience an advantage. Excellent leadership and team management skills. A creative approach to the production of high quality food. A business...
17-11-2014 - gumtree.co.za save
 

Cost Controller, R15k per month + CTC Negotiable, Durban

Durban
ALeading global hospitality company is looking for a Cost Controller  Minimum Requirements Work with all heads of department to effectively control all products that enter and exit the hotel Minimum 1 year within the hospitality industry International experience would be an advantage Relevant degree or 3 year Diploma in Finance/Accounting or related business discipline, from an accredited academic institution Excellent verbal and written communication skills (English) Strong Computer skills especially Excel Minimum 1 year stores background Good knowledge of food and beverage and consumable...
18-11-2014 - gumtree.co.za save
 

Commis Chef

Cape Town
Position                                  :  Commis Chef - Dinner Reporting to                          :  Head Chef Department                             : Kitchen Purpose of the job                 :  Basic food production for dinner shift Main Responsibilities / Outcomes Production & serving of basic foods for breakfast, a la carte as well as banqueting Cooking and dishing staff food Ensure Correct food storage   Person Specification   §   Matric §   Relevant Hospitality/Food Preparation qualification essential §   At least 1 year hotel/restaurant experience in same position Please email...
16-11-2014 - gumtree.co.za save
 

Senior Sous Chef Vacancy

Cape Town - Experienced - Part
An established Hotel Group based in the CBD is looking for an experienced Senior Sous Chef. General Purpose of Job:   To support the Head Chef in effectively managing the department and contributing to the success of the Hotel by the highest quality, choice and presentation of food in accordance with company policies and objectives.   Key Responsibilities:   To be involved in the setting of department targets and objectives, and to monitor and strive for their achievement. To take positive action to meet department objectives and targets To prepare and present food to the highest standard To...
11-11-2014 - gumtree.co.za save
 

Cost Controller

Expectations - Full
The above mentioned position is currently available within the Food & Beverage department.   SCOPE AND PURPOSE   The function of this position is to acquire and maintain GUESTS by anticipating, meeting and exceeding the GUESTS expectations.   The job incumbent is required to order products, receive deliveries and maintain control of all areas with regards to inventory control, stock levels and storage areas..   DUTIES AND RESPONSIBILITIES   To follow procedures when placing and receiving orders To maintain control of stock levels To check and keep strict control of all bars, fridges and cellar...
18-11-2014 - gumtree.co.za save
 

Stock Controller wanted

Arcadia - Full - time
Food & Beverage Stock Controller Wanted Full - time position Two to three years previous work experience is essential. Main purpose of the role: Negotiate best possible, cost effective agreements with strategic suppliers and include applicable confidential rebates. Supply class leader procurement expertise with product purchases with the Food and Beverage department. Maintain a GP as the set targets. Responsible for all food stock and catering equipment. Requirements: Negotiate supply agreements with suppliers Monitor and facilitate use of BEE certified suppliers where practical Negotiate and...
11-11-2014 - gumtree.co.za save
 

Food & Beverage Duty Manager

Johannesburg
The Food and Beverage Manager is responsible for ensuring high quality Food and Beverage Products and Services for hotel guests and customers.   The Food and Beverage Manager's duties and responsibilities include:   •   Effectively managing people in order to maximise the effectiveness of Food and Beverage staff and develop their potential •   Heading the effective management of Food and Beverage outlets to standard, according to budget constraints whilst maximising profits •   Responsible for all guest services and administration in Food and Beverage department •   Financial reporting, Food...
10-11-2014 - gumtree.co.za save
 

Restaurant Manager, JHB, R26k per month + Benefits, Johannesburg

Johannesburg - Experienced
Restaurant Manager, JHB R26 000 + benefits Johannesburg This exquisite hotel urgently seeks an experienced Restaurant Manager to join their team. The Restaurant Manager oversees all facets of the restaurant.  The manager must maintain and control a high level of guest service.  This is achieved by ensuring consistent and thoughtful service, demonstrated by the restaurant staff.  The manager is also responsible for the hiring, training, supervising, and disciplining of the staff.  We are looking for individuals who have a thorough knowledge of guest service, cost control, labor control, menu...
02-11-2014 - gumtree.co.za save
 

RESTAURANT SUPERVISOR, One&Only Cape Town

Cape Town - Full
Maintain complete knowledge of: §   Daily reservation updates and V.I.P. list. §   Scheduled in-house group activities, locations and times. §   Correct maintenance and use of equipment. §   All department policies/services procedures. §   To maintain the restaurant profits through increased revenue and minimizing of costs. §   To be responsible of restaurant asset management. §   To accurately forecast business demands on weekly basis to ensure efficient staffing, food and            general supplies ordering. §   Follow and maintain established par levels for supplies and equipment. §  ...
01-11-2014 - gumtree.co.za save
 

Restaurant Manager, Cape town, R23k per month + Benefits, Cape T

Cape Town - Experienced
Restaurant Manager, Cape town R23 000 + benefits This luxurious and stylish hotel urgently seeks the services of a highly experienced and motivated Restaurant Manager to join their team. 5 * restaurant experience mandatory. PURPOSE ·         To continually develop the reputation of the restaurant ·         To develop the experience offered by the restaurant to ensure that both hotel guests and locals are well catered for, with the priority being on hotel guests REQUIREMENTS ·         Grade 12 or equivalent, ·         A Hospitality Management qualification is a strong recommendation, ·        ...
31-10-2014 - gumtree.co.za save
1 2 3 4 Next »   
responsibilities of food production department of hotel
  Create a free email alert for this search or    RSS flow for your search or    Send to a friend
Receive listings by email for :
responsibilities of food production department of hotel

My email address :
Error: invalid email address
You may cancel this alert at any time
Email from your friend :
Error: invalid email address
Your message :
 
 Real-Estate  Job  Car  Motorcycle  Miscellaneous